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Thyme is a commonly used culinary herb. It also has medicinal uses. Common thyme is a Mediterranean perennial which is best suited to well-drained soils and enjoys full sun.

Thyme is often used to flavour meats, soups and stews. A tea made by infusing the herb in water can be used for cough and bronchitis. It has also been shown to be effective against the fungus that commonly infects toenails

thyme leaves